Issue 13, 2017
From the journal:

Green Chemistry

Retraction: Bigger data open innovation: potential applications of value-added products from milk and sustainable valorization of by-products from the dairy industry

S. Ortega-Requenaa  and  S. Rebouillat*b  

* Corresponding authors

a Chemical Engineering Department, University of Murcia, Campus de Espinardo, 30100 Murcia, Spain
E-mail: dortega@um.es

b DuPont Int. Op. European Headquarters, CH1218 Geneva, Switzerland
E-mail: Serge.Rebouillat@dupont.com

Abstract

Retraction of ‘Bigger data open innovation: potential applications of value-added products from milk and sustainable valorization of by-products from the dairy industry’ by S. Ortega-Requena et al., Green Chem., 2015, 17, 5100–5113.

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Article information

DOI
https://doi.org/10.1039/C7GC90062G
Article type
Retraction
Submitted
01 Jun 2017
Accepted
01 Jun 2017
First published
07 Jun 2017
This article is Open Access
Creative Commons BY license

Green Chem., 2017,19, 3164-3164

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Retraction: Bigger data open innovation: potential applications of value-added products from milk and sustainable valorization of by-products from the dairy industry

S. Ortega-Requena and S. Rebouillat, Green Chem., 2017, 19, 3164 DOI: 10.1039/C7GC90062G

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