Issue 29, 2021, Issue in Progress
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RSC Advances

Correction: Integrated all-solid-state sulfite sensors modified with two different ion-to-electron transducers: rapid assessment of sulfite in beverages

Hisham S. M. Abd-Rabboh,ab   Abd El-Galil E. Amr,*cd   Ayman H. Kamel,*a   Mohamed A. Al-Omarc  and  Ahmed Y. A. Sayedc  

* Corresponding authors

a Department of Chemistry, Faculty of Science, Ain Shams University, Cairo 11566, Egypt
E-mail: ahkamel76@sci.asu.edu.eg
Tel: +20-1000361328

b Chemistry Department, Faculty of Science, King Khalid University, Abha 61413, Saudi Arabia
E-mail: habdrabboh@kku.edu.sa

c Pharmaceutical Chemistry Department, Drug Exploration & Development Chair (DEDC), College of Pharmacy, King Saud University, Riyadh 11451, Saudi Arabia
E-mail: malomar1@ksu.edu.sa, ahmedyahia009@gmail.com, aamr@ksu.edu.sa
Tel: +966-565-148-750

d Applied Organic Chemistry Department, National Research Center, Dokki 12622, Giza, Egypt

Abstract

Correction for ‘Integrated all-solid-state sulfite sensors modified with two different ion-to-electron transducers: rapid assessment of sulfite in beverages’ by Hisham S. M. Abd-Rabboh et al., RSC Adv., 2021, 11, 3783–3791, DOI: 10.1039/D0RA09903A.

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Article information

DOI
https://doi.org/10.1039/D1RA90110A
Article type
Correction
Submitted
21 Apr 2021
Accepted
21 Apr 2021
First published
13 May 2021
This article is Open Access
Creative Commons BY license

RSC Adv., 2021,11, 17537-17537

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Correction: Integrated all-solid-state sulfite sensors modified with two different ion-to-electron transducers: rapid assessment of sulfite in beverages

H. S. M. Abd-Rabboh, A. El-Galil E. Amr, A. H. Kamel, M. A. Al-Omar and A. Y. A. Sayed, RSC Adv., 2021, 11, 17537 DOI: 10.1039/D1RA90110A

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