Issue 1, 2011
From the journal:

Chemical Communications

Synthetically accessible, tunable, low-molecular-weight oligopeptide organogelators†‡

Cecile Lagadeca  and  David K. Smith*a  

* Corresponding authors

a Department of Chemistry, University of York, Heslington, York, UK
E-mail: dks3@york.ac.uk

Abstract

We report a synthetically simple approach to effective and tunable low molecular weight gelators based on amine-initiated oligomerisation of an amino acidN-carboxyanhydride.

Graphical abstract: Synthetically accessible, tunable, low-molecular-weight oligopeptide organogelators

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Article information

DOI
https://doi.org/10.1039/C0CC01449D
Article type
Communication
Submitted
17 May 2010
Accepted
31 Jul 2010
First published
25 Aug 2010

Chem. Commun., 2011,47, 340-342

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Synthetically accessible, tunable, low-molecular-weight oligopeptide organogelators

C. Lagadec and D. K. Smith, Chem. Commun., 2011, 47, 340 DOI: 10.1039/C0CC01449D

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