Abstract
The S-
- This article is part of the themed collection: Enzymes and Proteins
* Corresponding authors
a
Department of Biochemistry, University of Wisconsin–Madison, Madison, Wisconsin, USA
E-mail:
rtraines@wisc.edu
Fax: +1 608 890 2583
Tel: +1 608 262 8588
b Department of Chemistry, University of Wisconsin–Madison, Madison, Wisconsin, USA
The S-
R. W. Watkins, U. Arnold and R. T. Raines, Chem. Commun., 2011, 47, 973 DOI: 10.1039/C0CC03864D
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