Issue 6, 2015

Metabolism of chicoric acid by rat liver microsomes and bioactivity comparisons of chicoric acid and its metabolites

Abstract

Chicoric acid has recently become a hot research topic due to its potent bioactivities. However, there are few studies relevant to this acid's pharmacokinetic characteristics and the pharmacological activities of its metabolites. To compare the abilities of chicoric acid and its metabolites in scavenging free radicals and their effects on the viability of 3T3-L1 preadipocytes, an in vitro study of the metabolism of chicoric acid in rat liver microsomes was performed using liquid tandem mass spectrometry (HPLC-MS/MS). The results indicated that caffeic acid and caftaric acid were the hepatic phase I metabolites of chicoric acid. These three compounds had strong capacities for scavenging free radicals and had been demonstrated to increase intracellular ROS levels in 3T3-L1 preadipocytes, thereby reducing cell vitality. Finally, the pharmacological activities of chicoric acid were significantly stronger than those of its metabolites within a certain concentration range.

Graphical abstract: Metabolism of chicoric acid by rat liver microsomes and bioactivity comparisons of chicoric acid and its metabolites

Article information

Article type
Paper
Submitted
20 Jan 2015
Accepted
19 Apr 2015
First published
29 Apr 2015

Food Funct., 2015,6, 1928-1935

Metabolism of chicoric acid by rat liver microsomes and bioactivity comparisons of chicoric acid and its metabolites

Q. Liu, Y. Wang, C. Xiao, W. Wu and X. Liu, Food Funct., 2015, 6, 1928 DOI: 10.1039/C5FO00073D

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