Issue 11, 2017, Issue in Progress

Gas-phase conformational preference of the smallest saccharide (glycolaldehyde) and its hydrated complexes with bridged hydrogen bonding

Abstract

Glycoaldehyde (GA, HOCH2CHO) is the simplest sugar unit of the carbohydrates and the only sugar to have been detected in interstellar space to date. In the present report, the conformation of GA and its flexible hydrated complexes have been investigated in the gas phase by using mass-selected infrared (IR) spectroscopy based on vacuum-ultraviolet single photon ionization (118 nm). With the aid of theoretical calculations, the neutral GA bearing a ring-type intramolecular hydrogen bonding interaction was confirmed to be the dominant isomer in the gas phase. Moreover, the water molecules in the monohydrated complexes preferentially broke the intramolecular hydrogen bond and bridged the carbonyl oxygen and hydroxyl hydrogen of GA with two additional intermolecular H-bonds, revealing the “working rules” governing preferred binding. The theoretical results confirmed that the existence probability of the two lowest energy conformations stabilized by two intermolecular hydrogen bonds would be larger than that of the next two isomers with one intramolecular plus one intermolecular hydrogen bond. Structural investigation of hydrated GA conformers has revealed that the water molecules play the role of a bridge through intermolecular H-bonds, achieving selective population of specific GA molecular conformations. These results suggest that these hydrogen-bonded bridge structures in the hydrated complexes may provide good models for recognition in larger systems.

Graphical abstract: Gas-phase conformational preference of the smallest saccharide (glycolaldehyde) and its hydrated complexes with bridged hydrogen bonding

Supplementary files

Article information

Article type
Paper
Submitted
18 Nov 2016
Accepted
10 Jan 2017
First published
18 Jan 2017
This article is Open Access
Creative Commons BY license

RSC Adv., 2017,7, 6242-6250

Gas-phase conformational preference of the smallest saccharide (glycolaldehyde) and its hydrated complexes with bridged hydrogen bonding

P. Wang, Y. Hu, H. Zhan and J. Chen, RSC Adv., 2017, 7, 6242 DOI: 10.1039/C6RA26965F

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