Issue 58, 2020, Issue in Progress

Fabrication of polyvinyl alcohol hydrogels with excellent shape memory and ultraviolet-shielding behavior via the introduction of tea polyphenols

Abstract

Shape-memory hydrogels are expected to be used not only in an ordinary environment, but also in some special environments, such as under ultraviolet (UV) irradiation. Developing novel shape-memory polyvinyl alcohol (PVA)/tea polyphenol (TP) hydrogels with UV shielding performance is realistically important in application fields. Herein, we designed functional PVA/TP hydrogels with excellent UV-shielding ability and improved the shape memory on hot water stimuli. This study shows that the abundant hydrogen bonds between PVA and TP are the source of shape memory. The PVA hydrogels with 8 wt% TP loading could approximately recover their original shape after deformation when immersed in water at 50 °C for 30 s. Meanwhile, the hydrogels also had excellent UV shielding capacity. After ageing under UV for 16 days, the observed shape of the hydrogel with 8 wt% TP loading retained 74.7% of the original, and the hydrogel could effectively protect the skin of mice from damage under 10 mW cm−2 UV irradiation. With the understanding of the UV-shielding behavior of hydrogels, this study has been able to generate biomedical materials for human skin protection, specifically skin covering the joint areas, where shape memory of the applied materials is essential.

Graphical abstract: Fabrication of polyvinyl alcohol hydrogels with excellent shape memory and ultraviolet-shielding behavior via the introduction of tea polyphenols

Supplementary files

Article information

Article type
Paper
Submitted
11 Jul 2020
Accepted
01 Sep 2020
First published
23 Sep 2020
This article is Open Access
Creative Commons BY-NC license

RSC Adv., 2020,10, 35226-35234

Fabrication of polyvinyl alcohol hydrogels with excellent shape memory and ultraviolet-shielding behavior via the introduction of tea polyphenols

X. Xiong, J. Sun, D. Hu, C. Xiao, J. Wang, Q. Zhuo, C. Qin and L. Dai, RSC Adv., 2020, 10, 35226 DOI: 10.1039/D0RA06053D

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