Issue 10, 2021
From the journal:

Food & Function

Correction: Lactic acid bacteria alleviate polycystic ovarian syndrome by regulating sex hormone related gut microbiota

Yufeng He, ORCID logo ab   Qianqian Wang,ab   Xiu Li,ab   Gang Wang, ORCID logo *abcd   Jianxin Zhao, ORCID logo abd   Hao Zhang ORCID logo abdef  and  Wei Chen ORCID logo abeg  

* Corresponding authors

a State Key Laboratory of Food Science and Technology, Jiangnan University, Wuxi 214122, PR China
E-mail: wanggang@jiangnan.edu.cn

b School of Food Science and Technology, Jiangnan University, Wuxi 214122, PR China

c International Joint Research Laboratory for Probiotics, Jiangnan University, Wuxi 214122, PR China

d (Yangzhou) Institute of Food Biotechnology, Jiangnan University, Yangzhou 225004, PR China

e National Engineering Research Center for Functional Food, Jiangnan University, Wuxi 214122, PR China

f Wuxi Translational Medicine Research Center and Jiangsu Translational Medicine Research Institute Wuxi Branch, Wuxi 214122, P. R. China

g Beijing Innovation Centre of Food Nutrition and Human Health, Beijing Technology and Business University (BTBU), Beijing 100048, PR China

Abstract

Correction for ‘Lactic acid bacteria alleviate polycystic ovarian syndrome by regulating sex hormone related gut microbiota’ by Yufeng He et al., Food Funct., 2020, 11, 5192–5204, DOI: 10.1039/C9FO02554E.

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Article information

DOI
https://doi.org/10.1039/D1FO90033A
Article type
Correction
Submitted
09 Apr 2021
Accepted
09 Apr 2021
First published
21 Apr 2021
This article is Open Access
Creative Commons BY license

Food Funct., 2021,12, 4720-4721

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Correction: Lactic acid bacteria alleviate polycystic ovarian syndrome by regulating sex hormone related gut microbiota

Y. He, Q. Wang, X. Li, G. Wang, J. Zhao, H. Zhang and W. Chen, Food Funct., 2021, 12, 4720 DOI: 10.1039/D1FO90033A

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