Issue 3, 2024
From the journal:

Nanoscale Advances

Correction: The emerging role of medical foods and therapeutic potential of medical food-derived exosomes

Jin-Young Hur,a   SeonHyung Lee,a   Woo-Ri Shin,ab   Yang-Hoon Kim*a  and  Ji-Young Ahn*a  

* Corresponding authors

a Department of Microbiology, Chungbuk National University, 1 Chungdae-Ro, Seowon-Gu, Cheongju 28644, South Korea
E-mail: jyahn@chungbuk.ac.kr, kyh@chungbuk.ac.kr
Fax: +82-43-264-9600
Tel: +82-43-261-2301

b Department of Bioengineering, University of Pennsylvania, 210 S 33rd St, Philadelphia, PA 19104, USA

Abstract

Correction for ‘The emerging role of medical foods and therapeutic potential of medical food-derived exosomes’ by Jin-Young Hur et al., Nanoscale Adv., 2024, https://doi.org/10.1039/d3na00649b.

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Article information

DOI
https://doi.org/10.1039/D3NA90122J
Article type
Correction
Submitted
15 Dec 2023
Accepted
15 Dec 2023
First published
15 Jan 2024
This article is Open Access
Creative Commons BY license

Nanoscale Adv., 2024,6, 1023-1023

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Correction: The emerging role of medical foods and therapeutic potential of medical food-derived exosomes

J. Hur, S. Lee, W. Shin, Y. Kim and J. Ahn, Nanoscale Adv., 2024, 6, 1023 DOI: 10.1039/D3NA90122J

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