Advancing carbon dioxide capture: investigation into the kinetics and efficiency of absorption in molten calcium oxide–chloride†
Abstract
One promising carbon capture technology is the absorption of carbon dioxide (CO2) by molten salt, specifically the molten mixture of calcium oxide and chloride (CaO + CaCl2, COC), as it solves some of the key issues with alternative methods, including thermal stability and capture efficiency. The kinetics of CO2 absorption in a column of COC is examined by deriving a simple kinetic model and determining the kinetic constants under various conditions. The model emphasises the importance of the oxide anion (O2−) concentration and CO2 partial pressure in driving the absorption rates. Applying this model to reported experimental data on CO2 absorption with varying molten salt height, or CaO wt% in molten CaCl2 produced values for the kinetic constants with high accuracy. The fastest rate of absorption, with a rate constant of 0.00313 L mol−1 min−1 was achieved at a 15 cm molten salt height. Conversely, the slowest rate, 0.00062 L mol−1 min−1, occurred at 20 wt% CaO in CaCl2. Comparative analysis with conventional amine-based CO2 capture systems reveals a slower absorption rate for the molten salt. Nonetheless, there are further elements which need to be explored to perform a full comparison with the amine system, for example the desorption kinetics or absorption capacity. This reinforces the need for further research into molten salt absorption kinetics to gain a more holistic understanding of this technology and enable an optimal process design for further assessment of the feasibility and scalability of molten salt-based CO2 capture in current and future processes. Ultimately, this will promote the adoption of carbon capture technology, cultivating more sustainable practices in industry.