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Correction: The emerging role of medical foods and therapeutic potential of medical food-derived exosomes
Jin-Young
Hur
a,
SeonHyung
Lee
a,
Woo-Ri
Shin
ab,
Yang-Hoon
Kim
*a and
Ji-Young
Ahn
*a
aDepartment of Microbiology, Chungbuk National University, 1 Chungdae-Ro, Seowon-Gu, Cheongju 28644, South Korea. E-mail: jyahn@chungbuk.ac.kr; kyh@chungbuk.ac.kr; Fax: +82-43-264-9600; Tel: +82-43-261-2301
bDepartment of Bioengineering, University of Pennsylvania, 210 S 33rd St, Philadelphia, PA 19104, USA
First published on 15th January 2024
Abstract
Correction for ‘The emerging role of medical foods and therapeutic potential of medical food-derived exosomes’ by Jin-Young Hur et al., Nanoscale Adv., 2024, https://doi.org/10.1039/d3na00649b.
The authors regret that the affiliation of the author SeonHyung Lee was incorrectly listed as the University of Pennsylvania in the original manuscript. The correct affiliation is listed above.
The Royal Society of Chemistry apologises for these errors and any consequent inconvenience to authors and readers.
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