Volume 82, 1986

Fragmentation of hydrogen-bonded molecular clusters on photoionization

Abstract

Photofragmentation mechanisms for the near-threshold ionization of (H2O)m(Ar)n, (CH3NH2)1,2(H2O)n and (N-methylformamide)1,2(H2O)n clusters have been investigated based on the molecular-beam vacuum ultraviolet photoionization mass spectroscopy with Ar (11.83 and 11.62 eV) and Kr (10.64 and 10.03 eV) resonance lamps. In the Ar-lamp ionization of (H2O)m(Ar)n cluster, (H2O)+k(2 ⩽k⩽ 10) ions were observed in addition to (Ar)1,2(H2O)+n(2 ⩽n⩽ 5) clusters. This suggests that excess energy dissipation among H2O–Ar and/or Ar–Ar vibrational modes finally leads to dissociation of the bond(s), preventing the activation of the proton-transfer reaction in an H2O+–H2O hydrogen-bonding unit. In the Kr lamp ionization of methylamine hydrated clusters and N-methylformamide hydrated clusters, proton-transfer reactions were found to be negligible. Even at 11.83 eV, CH3NH+2(H2O)n and HNCH3CHO+(H2O)n ions were dominant fragments. The origin of the protonated ions was attributed to the ionization of the CH3NH2–CH3NH2 or HNCH3CHO–HNCH3CHO dimer unit in the hydrated clusters, based on the solute concentration dependence of the ion signals. When an H2O molecule was ionized directly, the hydrogen atom of an adjacent molecule was abstracted by H2O+, forming an H3O+ ion. An increase of the excess energy did not change the degree of fragmentation as much, but changed the fragmentation pathways to the production of protonated ions. Selective ionization of a solute molecule enabled us to specify the bond which was primarily dissociated. The fragmentation mechanisms were elucidated by identifying the character of the ionized solute molecule in the hydrogen bond: electron donor (base) or hydrogen donor (acid).

Article information

Article type
Paper

Faraday Discuss. Chem. Soc., 1986,82, 359-370

Fragmentation of hydrogen-bonded molecular clusters on photoionization

N. Nishi, H. Shinohara, K. Yamamoto, U. Nagashima and N. Washida, Faraday Discuss. Chem. Soc., 1986, 82, 359 DOI: 10.1039/DC9868200359

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