Issue 72, 2017

Change in the structure and function of lectin by photodissociation of NO

Abstract

We have shown here that the structure and sugar-binding activity of lectin can be changed by the photodissociation of NO. Intramolecular S–S bonds are photogenerated from SNO in the protein, which can be used to photo-control the structure and function of proteins.

Graphical abstract: Change in the structure and function of lectin by photodissociation of NO

Supplementary files

Article information

Article type
Communication
Submitted
20 Jun 2017
Accepted
15 Aug 2017
First published
15 Aug 2017

Chem. Commun., 2017,53, 10014-10017

Change in the structure and function of lectin by photodissociation of NO

T. Kurota, I. Sato, K. Kuroi, H. Hiramatsu and T. Nakabayashi, Chem. Commun., 2017, 53, 10014 DOI: 10.1039/C7CC04795A

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