Evaluating the potential secondary contribution of photosensitized chemistry to OH production in aqueous aerosols

Abstract

This study explores the potential contribution of secondary production of OH radicals in aerosols and cloud/fog conditions arising from brown carbon (BrC) triplet state chemistry. For this purpose, extracts of brown carbon from atmospheric aerosols from Grenoble, France, were analyzed for their ability to produce triplet states from the degradation of a common triplet state probe, 2,4,6-trimethylphenol (TMP). This ability of brown carbon to produce triplet states was compared to that of three photosensitizers, where it was found that vanillin (VL) showed a similar rate of degradation of the probe and was hence chosen as an alternative to BrC in aqueous aerosols to investigate OH formation from triplet states. The rates of OH formation from the triplet states were compared to those from nitrate anions (NO₃⁻) and hydrogen peroxide (H₂O₂), which are well-known sources of OH radicals in the aqueous phase, and a species that is structurally similar to VL, 4-hydroxybenzaldehyde (4HB). VL and 4HB both showed a 1–2 orders of magnitude higher rate of secondary OH formation than NO₃⁻, while it was similar or one order of magnitude smaller than H₂O₂. To evaluate the influence of the different OH radical sources in aqueous aerosols and cloud/fog conditions, the concentrations of the species were summarized from the literature. Considering the concentrations of HULISs in aerosols, the rates of secondary OH formation from BrC triplet states could potentially represent a significant source of OH in the atmospheric aqueous phase under some circumstances. This study shows the relevance of further investigations into the role of triplet states in impacting atmospheric oxidative capacity and studying other effects of triplet states in aerosols, a field that is, until now, still not fully understood.