Christina A. R.
Picken
a,
Orla
Buensoz
a,
Paul D.
Price
b,
Christopher
Fidge
b,
Laurie
Points
b and
Michael P.
Shaver
*a
aDepartment of Materials, Henry Royce Institute, The University of Manchester, Manchester, M13 9PL, UK. E-mail: michael.shaver@manchester.ac.uk
bUnilever R&D, Port Sunlight Laboratory, Quarry Road East, Bebington, Wirral, CH63 3JW, UK
First published on 2nd November 2023
As society moves towards a net-zero future, the need to adopt more sustainable polymers is well understood, and as well as plastics, less visible formulation polymers should also be included within this shift. As researchers, industries and consumers move towards more sustainable products there is a clear need to define what sustainability means in fast moving consumer goods and how it can be considered at the design stage. In this perspective key challenges in achieving sustainable formulation polymers are highlighted, and opportunities to overcome them are presented.
The ingredients used in consumer goods are carefully assessed to ensure safety for both humans and the environment however, most are discarded into waste-water streams and some may be poorly biodegradable in the environment. There is therefore both the requirement and opportunity to ensure that ingredients are selected to be as sustainable as possible, reducing the planetary impact of doing business and ultimately helping to regenerate natural systems. Consideration of sustainability is multi-faceted, with factors such as greenhouse gas footprint, land use, water use and end-of-life fate all being important. Polymers typically used in FMCGs face two interconnected challenges: they are often derived from fossil fuels and do not necessarily degrade to biorelevant products at the end of the product lifecycle. Despite making up typically less than 10% by weight of FMCG products, the production of formulation polymers is estimated to be a sizeable 29–36 million tonnes per year.4
In this perspective we aim to provide insight into the importance of different polymer types, highlight some of the challenges in achieving sustainable formulation polymers, and identify areas of opportunity. Lastly, we make suggestions for future changes to help guide us towards success and avoid unintended consequences.
This article considers formulation polymers used in the context of FMCGs for beauty and personal care, and home care, and herein the term “formulation polymer” refers to these classes of polymer. For the purposes of this review, both agricultural and food polymers were not considered owing to their different use phases including end-of-life, lack of direct consumer contact and/or different regulatory requirements.
Formulation polymers in home, beauty and personal care products ultimately end up being dissipated by dilution in wastewater streams following product use by the consumer. For products sold in multiple regions around the world, variations in wastewater treatment infrastructure mean that the path polymers take, and their ultimate destination, varies. In countries with developed wastewater infrastructure and sewage treatment plants, many polymers will end up adsorbed on sewage sludge, which may then be burned for energy recovery or spread on fields as fertiliser. In countries with less developed infrastructure the polymers will remain in water streams, ultimately being discharged into rivers and the marine environment. These different eventual fates mean that polymers are exposed to variations in factors such as water level, pH, temperature, ionic strength, redox conditions, and microbial population and load at their end-of-life.
Despite the minimal toxicological effects of current formulation polymers, they are generally slow to biodegrade, driven by their large molecular size, poor bioavailability and, in many cases, lack of functional handles in the carbon–carbon backbone. Biodegradation of formulation ingredients are assessed by standardised tests, for example in soil (e.g. OECD 304A), fresh water (e.g. OECD 301, OECD 302) and marine environments (e.g. OECD 306). However, these methods cannot account for all variables present in the natural environment and are thus conservatively designed to account for this variation. The tests work by monitoring the complete carbonisation of chemicals into CO2, inorganic minerals, H2O, and new biomass. Although these methods provide an indication of the propensity of an ingredient to biodegrade, they have limitations.6 Most tests were developed for small molecules and so the defined endpoint of complete biodegradation may not account for the ecotoxicological impact of oligomeric and molecular intermediates. Standards designed to measure the environmental biodegradation of polymers are also flawed as they lack uniformity and fail to account for the large number of environmental variables present.7
There is a myriad of different formulation polymers, with diverse structures and properties,8,9 however they are based on a relatively small number of monomers and backbones (Fig. 1).4 This chemical convergency allows for similar processing and production methods, thereby reducing costs and emissions.
Polysiloxanes (Fig. 1) are comprised of an alternating silicon and oxygen backbone with pendant functional groups (typically alkyl groups) substituted on the silicon atoms. These polymers are relatively inert as a consequence of free rotation of the polymer chain which results in optimal orientation of side chains creating a low energy surface. The strong Si–O and Si–C bonds also contribute to a lack of reactivity and consequent lack of degradability.13 Linear and cyclic polysiloxanes are an important class of compounds in home and personal care products, finding use as lubricating agents and anti-foaming agents.14–16 They have widely been considered to have low toxicity towards living organisms and humans, as evidenced by experimental studies showing minimal or no toxicological effects.17,18 However, recent studies have brought into question the accuracy and consistency of these studies, suggesting that we cannot generalise commercial polysiloxanes as one polymer and must consider all chemical species present when considering toxicological effects.19 Polysiloxanes are typically removed from wastewater through absorption onto sewage sludge, which may then be applied to agricultural fields and therefore released into the environment.20 Polydimethylsiloxane (PDMS) is the simplest polysiloxane and can abiotically degrade in soils containing Lewis acidic minerals (e.g. minerals with Fe3+ and Al3+ sites).21 However, it is unlikely PDMS degrades in sewage sludge as studies have shown the polymer fails to biodegrade under aerobic or anaerobic conditions in simulated environments.20
Poly(vinyl alcohol) (PVA) and polyvinylpyrrolidone (PVP) (Fig. 1) are two vinyl polymers widely used in beauty and home care products. PVA is a synthetic water-soluble polymer and is synthesised by the hydrolysis of poly(vinyl acetate), as the direct monomer, vinyl alcohol, is not possible to isolate due to its immediate conversion to the tautomeric acetaldehyde.22 PVA is used as the film material in liquid detergent capsules and as a binder and thickener in beauty and personal care products.1 The 1,3-diol moiety present in the PVA backbone makes it one of the only carbon backbone polymers that is susceptible to biodegradation.22–24 The metabolic pathway of PVA degradation has two distinct steps, requiring two different enzymes. Firstly, hydroxyl groups are converted into a β-diketones by a secondary alcohol oxidase enzyme before hydrolytic cleavage of the C–C bonds between two carbonyls by a β-diketone hydrolase enzyme.24,25 However, PVA biodegradation is known to only occur in the presence of suitable bacteria. Studies utilising real-world sewage sludge have shown PVA degradation to be significantly reduced compared with laboratory degradation.26
PVP possesses a pendant lactam ring (Fig. 1) and is synthesised by radical polymerisation of N-vinyl-2-pyrrolidone. The lactam ring can hydrogen bond rendering PVP soluble in water and many organic solvents, which facilitates its use across home and personal care industries as a film-former and thickening agent. The polymer is non-toxic and bio-compatible. For example, PVP fed to experimental animals was shown to be simply excreted with no indication of accumulation.27 The biological inertness of PVP results in an almost complete lack of degradability, as evidenced by biodegradation studies. The ubiquity and lack of degradability of PVP has led to its detection in wastewater streams.28 PVP has been shown to complex well onto sewage sludge however few studies have investigated its true environmental fate.29
PEG poly(ethylene glycol) (Fig. 1) is a key component of many personal care and beauty formulations. PEG is a water-soluble polyether, synthesised on an industrial scale by the ring-opening polymerisation (ROP) of ethylene oxide which, in turn, is typically made from fossil-derived ethylene (although bioderived streams are becoming increasingly available). PEG is available at varying molar masses, with different end groups, and in different co-polymers – each variation imbuing the polymers with different properties. PEG polymers act as an emulsifier in creams and lotions and as a wetting agent. Fatty-acid modified PEGs which contain both hydrophilic and hydrophobic groups are used as non-ionic surfactants in home-care formulations. Despite the relative stability of the polyether backbone, PEG can be biodegraded under aerobic and anaerobic conditions, relying on the free alcohol end-groups for an oxidative mechanism of degradation to occur.30,31
Biopolymers are abundant in nature and many have been repurposed as formulation ingredients, for instance starch has been used as thickening agents in cosmetics.32 Biopolymers such as polysaccharides possess different topologies and functionalities, including cationic, anionic, and amphoteric functional groups.33 The structures of biopolymers are limited in their raw form and chemical modifications are made to widen their scope of use as formulation polymers, to produce bio-based polymers. Modifications include acetylation, alkylation and halogenation, acidification by succinylation, and the formation of salts.33
The polymer backbone is the primary factor in determining polymer properties, however there are many additional factors at play. Understanding polymer–solution interactions is key to rational design of new formulation polymers. For instance, thickening can be achieved using crosslinked polymers by the entangled nature of polymer chains or by association interactions of hydrophobic domains.32 The choice of polymer class, molar mass, architecture, and inclusion of side-chain functional groups all contribute to tuning of macromolecular properties to suit a specific function. For formulation polymers, the main performance considerations are the behaviour in solution (or as a liquid), ability to stabilise a formulation and the ability to affect rheological behaviour. When developing new polymers it is imperative to factor in sustainability aspects at the very initial stages.34 Moreover, we must take a holistic view of polymer sustainability and understand that designing for biodegradability is just one part of the move towards a circular economy. Consideration of social and economic sustainability must be coupled with environmental sustainability in order to actualise the envisioned end-of-life fates of designed polymers.35
Bio-based polymers are not, by definition, more sustainable than fossil-derived polymers. Many bio-based polymer life cycle assessments (LCAs) highlight potential issues with farming and eutrophication risks as the main negative environmental impacts.50,51 It is predicted that without careful consideration, an increased demand in bio-based feedstocks increases demand on land use and therefore could negatively impact food production and biodiversity.52,53 To avoid harmful consequences and achieve true sustainability, the wider implications of changing feedstocks need to be considered.54,55 To this end, biomass produced as by-product from existing food and agriculture industries offers a beneficial and compatible opportunity.53,56,57
Furthermore, as described above, a variety of monomers, chemistries, structures and functionalities gives rise to a diverse catalogue of polymer functions used in a wide range of applications.8,9 Despite the functional variety, a majority of formulation polymers are derived from a limited number chemical feedstocks.4 Feedstock quality must be reliable and clean to ensure a consistent product is distributed to customers. Obtaining a pure polymer or monomer stream requires a degree of processing which itself needs to be scalable, efficient, affordable, and not place high demands on water security or resource usage. An opportunity exists to identify key bio-based resources which facilitate flexibility in the processing to provide a variety of structures for different functions.
An option to affordably compete with current formulation polymers and build into a circular model is to base future polymer design on existing feedstocks or waste products which are already produced at scale. The extraction and processing of bio-based feedstocks requires fast, robust and efficient processes which are safe and scalable, utilising inexpensive reagents and catalysts, and low volumes of solvents. Streamlining adaptable processes to extract multiple products from one feedstock will be economically beneficial. The relatively small scale of formulation polymers when compared to the scale of plastics production creates a duality of pressures, where co-production with other petroleum products skews system economics. Utilising mass balance of renewable and more sustainable feedstocks may offer a route to scale new feedstocks whilst recouping increased costs and avoiding the large capex costs associated with new processes.
Biodegradable polymers are defined as polymers which break down to defined metabolic end points without pollution or deleterious effects in a reported time frame.4 Whilst current formulation polymers in use are assessed as safe, many are non-biodegradable and there is a growing desire from industry, consumers and government to move towards polymers which do not remain in the environment.58–61
Degradation can be promoted by biological means such as bacteria, fungi or enzymes, either aerobically or anaerobically, or by abiotic chemical processes via hydrolysis, oxidation or photolytic cleavage.62 The large size of polymers impairs their uptake by microbial cells.63,64 Microorganisms release enzymes which can degrade specific bonds and functional groups extracellularly, creating smaller molecules which can then be metabolised.65 In all ideal cases, the end products of biodegradation are carbon dioxide (and methane for anaerobic degradation), water, inorganic minerals and new biomass.65
The biodegradability of a formulation polymer is governed by two main features; the chemical and structural design of the polymer material and the conditions of the environment at end-of-life.66 Some natural biodegradable polymers such as polysaccharides and polypeptides have evolved with their ecosystems to include labile bonds within the polymer chain susceptible to enzymatic or chemical cleavage.67 Across different polymers, whether naturally occurring or not, the same class of cleavable bonds can have significantly different rates of degradation. Enzymatic and chemical cleavage can be affected by the polymer size, stereochemistry of the monomer units, the sequence of units and functional groups neighbouring the cleavable site, degree of crystallinity, and the chain end groups.66 The modification of polymer structures can therefore increase or decrease the rate of degradation which presents both a risk and an opportunity to fine tune degradation rates.
Besides polymer design, degradability is also dependent on the environment of release. Water-based formulations are typically washed down wastewater routes which vary worldwide. In the developed world, wastewater is largely treated in municipal water treatment sites in which it undergoes enzymatic and chemical degradation before entering water courses such as rivers and lakes. Regional and temporal differences in microbial populations and enzymes may alter the degradation rates.68 The ability of polymers to adsorb onto waste sludge changes residence time in a water treatment site which makes degradation rates difficult to predict.8 Furthermore, sewage sludge can end up in agricultural applications which increases the environmental reach of non-degradable polymers.8,69 Elsewhere in the world, direct discharge of products by consumers into rivers, lakes and seas could limit enzymatic degradation activity or function. Whilst the polymers are assessed as safe for the environment, their specific fates remain unknown. Variations across the two aqueous pathways include pH, temperature, ionic strength, redox conditions and microbial populations. With the combined differences in mind, it is necessary to consider the likely wastewater pathway when designing or choosing a biodegradable formulation polymer.
The cost and duration of the current suite of biodegradation tests mean that they are typically only applied to final ingredients, or to a small number of late-stage prototype materials in a development project. Ideally, biodegradation in multiple environmental compartments would be screened (experimentally or in silico) alongside other fundamental performance parameters early in the development process of new families of more sustainable formulation polymers. This would both enable decisions to be taken on prototype ingredients with more information, but also enable the development of a larger dataset of polymer biodegradability data, feeding general understanding of these processes and allowing the development of quantitative structure-biodegradability relationships. The development of new rapid experimental and computational capabilities in this area remains a key unmet need for the industry.70
Fig. 3 General structures of biopolymers and bio-based polymers investigated as formulation polymers. |
Cyclic ketene acetals have been utilised in radical polymerisations, such as atomic transfer radical polymerisations (ATRP), reversible addition-fragmentation chain-transfer (RAFT) polymerisations and nitroxide mediated polymerisation (NMP) mechanisms.43,44,72 Furthermore, a variety of different conformations and topologies have been synthesised including homopolymers (i.e. polyesters by radical polymerisations)73 random co polymerisations as well as di and tri-block co-polymerisations,71,74 branched75 and star-shaped polymers.76 Upon hydrolytic degradation of ketene acetal copolymers, the ester forms acid and diol derivatives of small chain polyacrylates. The resulting oligomeric chains are not susceptible to further hydrolytic degradation. As with polyesters, the degradation rate depends on the neighbouring chain chemistry, the hydrophilicity, and the chain packing. Notably 2-methylene-1,3-dioxepane (MDO) was copolymerised with a tert-butyl protected acrylic acid which upon post polymerisation deprotection, gave a degradable poly(acrylic acid)77 (Fig. 4b). Degradation of the incorporated ester bonds achieved 66% over 42 hours in pH 8–9 aqueous solution in preliminary tests. In two OECD tests, degradation of the polymer chains as quantified by total oxygen uptake achieved 18–28% over 28 days. The relationship between the number of ester linkage incorporated and degradation rate and any consequential performance alterations are key attributes which would need further investigation before substitution into a formulation. Furthermore, the effect of resultant vinyl oligomers on aquatic ecosystems warrants further investigation to negate any deleterious effects within water systems.
Polysaccharides are a diverse category of polymer structures which make up a vast majority of structural polymers in the natural world. Polysaccharides exist across plants (cellulose, pectin, starch, xylans), animals (chitosan, heparin), algae (alginates) and microbes (cellulose, dextran) and are characterised by chains of carbohydrate monomers (primarily glucose, fructose and galactose).47,80 Sugars are linked by O-glycosidic bonds and can form linear or branched structures. The different types of sugars, the conformation and the molar mass alter the solubility and degradability which presents a variety of potential functionalities.38,81
The sustainability of the sourcing and scalability of a polysaccharide biopolymer depends on the type of material and the source from which it derived and future decisions will likely be driven by economic factors. For example, very large-scale utilisation of chitosan from shrimp shells would raise concerns about non-vegan ingredients and the environmental impacts of increased intensive shrimp farming. Even established polymer sources such as starches from root vegetables may impact food production which could lead to increased land used for monoculture farming or inflating prices which would have socioeconomic repercussions. Utilising waste such as the cellulose-rich by-products of wood, paper and agricultural industries presents potentially scalable and sustainable sources.48 Citrus fibre has well characterised water-swelling and rheological properties exploited for food and personal care formulations.42,82 Cellulose is insoluble in water and is modified to alter the solubility and performance.38 Derivatives including dicarboxylic acid nanocellulose,83,84 sulfonated nanocellulose85,86 as well as cellulose functionalised with acrylic acid87 and 2,3-epoxypropyltrimethylammonium chloride88 have all been explored as flocculent materials. Numerous modifications to cellulose have been conducted on a small-scale although not all procedures are economical at industrial scale.89
While unmodified polysaccharides can be used to deliver thickening and tactile modification properties in home, beauty and personal products, as mentioned previously, derivatisation is commonly used to access a broader range of functionality and performance. The level of derivatisation can be expressed by Degree of Substitution (DS), the average number of hydroxyl groups per repeat unit that are modified during the reaction. DS is used to tune the properties being targeted. Modification of cellulose with chloroacetic acid will form carboxymethyl cellulose or cellulose gum and its neutralised form sodium carboxymethyl cellulose (SCMC). SCMC is an important binder in toothpastes and cleaning aid in laundry products.90 The DS must be carefully controlled to achieve the correct solubility and rheology profiles according to the application requirements. Treatment of cellulose in a similar fashion yields other ingredients such as hydroxyethyl cellulose, hydroxypropyl cellulose and hydroxypropyl methylcellulose for rheology modification and can be selected and optimised according to the specifications required.
Starch is another heavily used polysaccharide platform; while hydroxypropyl starch phosphate can be used as a viscosity modifier and emulsifying agent, aluminum starch octenylsuccinate is used in dry shampoo to absorb oils and sweat.
Conditioning agents are commonly used in hair formulations to reduce static, increase smoothness, and improve combing. However, low deposition of these actives is a significant issue in rinse-off formats and polymer-aided deposition is well established for increasing levels retained on the surface of hair. Guar substituted with glycidyl trimethylammonium chloride forms a complex coacervate with surfactant and silicone that will adhere to hair,91 with DS of the galactomannan used to tune performance parameters such as complex stability and level of deposition.
Although increasing the DS for polysaccharides often enhances the desired formulation performance, above a certain ceiling, this can come at the expense of reduced biodegradability. It is known that biodegradability of substituted polysaccharides is heavily influenced by the type and number of substituents.92,93 While specific enzymes are required to cleave the substituents, steric hindrance around glycosidic linkages in the backbone is also higher.
Polysaccharide degradation occurs by action of a variety of enzymes,94 although less than 60% of cellulose is degraded in sludge in wastewater treatment systems.95,96 Modification of the properties of a polysaccharide material further alters the degradation potential. Naturally occurring cellulose acetate has different degradation rates depending on the degree of acetylation,97 and the biological source should not be presumed as non-toxic.98 The abundancy of polysaccharides and their variable properties presents a potentially sustainable source of biopolymers for formulations however the considerable variation in feedstock quality consistency and degradation rates, most notably of modified polymers, in water systems remains a consideration.
Small molecules sourced from biomass108 include diacids and diols for stoichiometric polycondensations,102,109,110 hydroxyacids for polycondensations,111–115 cyclic monomers for ring opening polymerisations,116–122 and agents for branching and crosslinking.111,123 A notable example utilised across different applications is poly(lactic acid) (PLA), which uses glucose-derived lactic acid as a feedstock.124 Lactic acid is a naturally occurring molecule which can be taken up into the Krebs cycle as part of respiration pathways.125 Lactic acid can be polymerised directly by polycondensation or cyclised for ring opening polymerisation, as shown in Fig. 5. The different polymerisation methods allow for different control of reaction, molar mass, and dispersity of product. Polyesters have found most use in durable materials for clothing and packaging owing to the hydrophobic nature of many polyesters which has limited both its variety of applications and degradation.
The ester bond is susceptible to both enzymatic degradation by a variety of esterases, lipases and cutinases as well as hydrolytic degradation under mild conditions. In both cases, an acid and alcohol are formed from each ester. The rates of which are determined by the specific enzyme126 or surrounding medium as well as the chemical structure of the polymer.67,100,127,128 A key determinant of hydrolysis is the hydrophilicity of the polymer which itself is determined in part by the crystallinity and packing of the polymer chains, where closer packing and increased crystallinity slow the degradation rate. Aromatic and highly hydrophobic bio-based polyesters such as poly(ethylene 2,5-furanoate) (PEF) are not susceptible to hydrolysis although the bonds can be cleaved by chemical, mechanical and specialist enzymatic means.129 The ordered structure of the PEF and the pi–pi stacking of the aromatic rings allow for close packing of the chains and thus a poorly soluble materials with strong resistance to hydrolysis. Aliphatic polyesters with regular repeat units such as PLA are also hydrophobic but can undergo degradation by hydrolysis, albeit with rates which are typically slow (<10% after 116 weeks in deuterated water at 25 °C).130 Decreasing the crystallinity of polyester PLA can be achieved by copolymerisation with glycolic acid monomers, to form poly(lactic-glycolic acid) (PLGA) copolymers which decreases the glass transition temperature and increases the degradation rate to 65–75% after 116 weeks in 25 °C deuterated water.131 As a result PLGA has been shown useful for pharmaceutical formulations.132 The inclusion of hydrophilic polymer functional groups such as alcohols, sulfonates, quaternary ammoniums and carboxylic acid groups have been investigated to increase solubility.133 Highly soluble polyesters have been synthesised by the polycondensation of malic acid, leading to branched acid rich polymers with a molar mass up to 3000 g mol−1.134 Owing to the increased solubility, rapid degradation of ester bonds to reform the malic acid monomers was observed in water at varying pH and showed complete degradation in 2 weeks in pH 7 solution.114 Copolymerisation of malic acid with lactic acid (74%) was shown to decrease the rate of degradation to 50% mass loss over 10 weeks in pH 7.4 buffer.135 By increasing the lactic acid content with respect to the malic acid the rate could be slowed further. Choice of monomer therefore plays a significant role in the degradability of the resulting polymer.
A synthetic structural relative of polyesters are polycarbonates which are characterised by the carbonate linkages in the backbone (Fig. 6). Polycarbonates are not naturally occurring but are attractive owing to their utilisation of CO2 embedded into the polymer backbone. Traditionally carbonate bonds have been synthesised by using phosgene as a carbonyl source via a polycondensation mechanism with diols. More recently, the development of highly specific catalysts have led to CO2 incorporation into epoxides as well as the cyclisation of diols via the incorporation of CO2, both of which form cyclic carbonates which serve as monomers for the formation of polycarbonates by ROP.136–138 Carbonates undergo hydrolysis to release CO2 leaving hydroxyl functionalised small molecules (Fig. 6).139,140 Degradation rates are slower than their ester counterparts owing to the increased resonance of the additional oxygen–carbon bond. The release of carbon dioxide from the system drives degradation to completion. The ability to utilise CO2 as a feedstock for future materials provides an opportunity for carbon sequestration into useful material products. Degradation of polycarbonates must be controlled to prevent the premature release of carbon dioxide in a formulation.
Current technologies to obtain polycarbonates via a sustainable route are limited for use in FMCGs by the high cost of production, lending them to higher value applications.138–141 Polyesters and polycarbonates offer an opportunity to create finely tuned polymers from biomass which contain multiple cleavage points to return the structure back to small molecules. As with all biomass utilisation, the sources should be considered to ensure a sustainable production which is both scalable and economically viable. Choice in monomers and synthetic strategy is driven by the needs (i.e., the performance and degradation) of the polymer. Degradation of esters and carbonate groups presents an opportunity for hydrolytic degradation without the reliance on enzyme-rich environments such as wastewater treatment plants. However, such chemistries should be utilised with care to prevent premature degradation and thus instability within a formulation. Economically, bio-based feedstocks are currently outpriced by fossil-derived alternatives, however opportunities are predicted as consumer pressure and government legislations are driving demand for bio-derived products.49,142
Polyamides show great potential for formulation polymers owing to their variable side chains, stability against hydrolytic degradation and their susceptibility to a variety of peptidase enzymes as a mechanism for degradation. Many amino acids can be formed from biomass by bacterial fermentation which presents a route to form a desired product at scale with high purity and often at low temperatures.143
In principle, peptide bonds can be cleaved enzymatically although the nature and sequence of monomers as well as the conformation and hydrophilicity of the polyamide in solution can modulate enzyme activity so far as completely removing its degradability. Enzymes are highly selective for specific substrates which is determined by the structure of the enzyme active site. The chemical bond in question and the adjacent polymer chains needs to be able to access the enzyme active site in the right conformation in order for binding and subsequent cleavage to occur. The specificity of different enzymes found in different geographic and situational locations should be considered when designing polymers for different applications. For example, polysarcosine has been investigated as a biodegradable alternative to PEG (Fig. 7). Despite being comprised of a naturally occurring derivative of amino acids and possessing good water solubility, it demonstrates limited enzymatic biodegradability.144,145 Incorporation of alanine monomers to form the poly(sarcosine-alanine) copolymer facilitated degradation by the use of porcine pancreatic elastase to over 50 days at pH 8 at 37 °C.146 Whilst effective, the requirement for a collected waste stream within a closed system presents challenges with scaling to national systems including availability, cost, efficiency and cross-contamination risks. Furthermore, when disposed of in increasingly diverse wastewater systems where enzyme concentration or effective activity is poorly understood, the polymer may not degrade, posing a risk to ecosystems.
Fig. 7 Structures of polyamides derived from amino acids, sarcosine, alanine and aspartic acid. (Top) Sarcosine can be polymerised to form polysarcosine and copolymerised with alanine to form poly(sarcosine-alanine). The inclusion of alanine comonomers promotes enzymatic degradation by porcine pancreatic elastase.147 (Bottom) Poly(aspartic acid) is synthesised from aspartic acid which includes an amide backbone and carboxylic acid functional groups which increases the solubility and acts as branching points. |
Poly(aspartic acid) (PASP, shown in Fig. 7) also shows promise for the utilisation of bio-derived amino acids as a water swellable formulation polymer and is investigated as a biodegradable analogue to polycarboxylates.8 PASP was synthesised by co-extrusion, ring-opening polymerisation and polycondensation methods leading to different sizes and architectures.147 The work demonstrated effects of structure on biodegradability in activated sludge tests conducted at the lab scale. Smaller linear polymers exhibited higher conversions of total organic content (up to 95%) whereas the larger, branched structures were only partially degraded (45%) after 28 days. Modifications to incorporate succinimide groups onto the chain ends led to a further decrease in biodegradation. The formation of non-degradable products suggests potential polymer adsorbance onto the sludge which may accumulate in the environment.8 The PASP degradation is designed to utilise existing waste treatments and reports relevant biodegradation outcomes in activated sludge however, information on the fate and impact on the release of polyamides directly into water streams remains unknown.
Fig. 8 The self-assembly of amphiphilic block copolymers into a variety of structures is well known. The effect of polymer self-assembly on the degradation of the polymer chains is less understood. |
Stability of self-assembled structures and their encapsulated cargo (e.g. pharmaceuticals, proteins, insoluble ingredients) are well documented in the literature with considerable attention in the biomedical field. For hydrolytically susceptible cargoes, such as lactone-containing compounds, encapsulation into self assembling block copolymers (either by conjugation or electrostatic interactions), can increase hydrolytic stability and solubility.153,154 In recent years there has been greater interest in the use of degradable polymers for self-assembly structures, including polyesters such as PLGA, PLA and polycaprolactone (PCL)155–157 The degradation of PCL in a poly(N,N′-dimethylaminoethyl methacrylate) block copolymer PCL-PDMAEMA micelles has been studied (Fig. 9).158 Degradation of PCL in the PCL-PDMAEMA micelle increased compared to homopolymer degradation by 30% in buffered solutions over the 6 week study. Conversely, for enzymatic degradation, the rate of degradation decreased compared to PCL homopolymer which further decreased as a function of increasing PDMAEMA length. In the block copolymer form, the solubility of PCL and its surface area are increased, hence an increase in degradation comparatively to its insoluble homopolymer counterpart. The degradation of a block copolymer of poly(malic acid-co-lactic acid) (PMLA) and PEG, in which the anionic PMLA is ordinarily hydrophilic and rapidly degradable, was slowed by self-assembly into nanoparticles in the presence of cationic doxorubicin.159 PMLA and doxorubicin formed a complex which became hydrophobic and induced the self-assembly of nanoparticles with PEG chains surrounding the hydrophobic core. Doxorubicin release from the nanoparticles was studied over a 70 hour study period, showing that both low pH and high sodium chloride concentration destabilised the ionic core of the nanoparticle. Degradation of the polymer was not studied, either as a homopolymer or block copolymer.
Fig. 9 The synthesis of poly(caprolactone)-block-poly(N,N-dimethyleminoethylmethacrylate) (PCL-PDMAEMA) by the ring opening polymerisation (ROP) of caprolactone (CL) followed by the radical polymerisation of N,N-dimethylaminoethyl methacrylate by anionic chain transfer radical polymerisation (ATRP).158 |
Theoretical studies show that the inclusion of degradable polymer segments within the core or corona segments of block copolymer micelles demonstrate different stability profiles of the structure.160 Core degradation results in destabilisation leading to smaller micelles whilst corona degradation results in the formation of larger micelles. Rather than destruction of self-assembled structures upon polymer degradation, the hydrolytic degradation of a PLA-PEG-PLA triblock copolymer induced reorganisation of self-assembled structure leading to gel formation.161 The triblock polymers of differing molar masses, initially formed micelles in water which upon hydrolytic degradation of the PLA chains formed hydrophobic channels between the micelles, extending the network and resulting in a gel material. Furthermore, enzyme-mediated degradation of di-block and tri-block polymers has shown to induce structural changes from micelles to cargo-encapsulating gel networks and subsequent polymer degradation.162 Changing the ratio of the hydrophilic and hydrophobic blocks could control the rate of structural transitions facilitating a degree of programmable stability to a self-assembled system. The changing structures and physical properties of the formulation upon degradation could be exploited in liquid formulations. Whilst the morphology was investigated both theoretically and experimentally for the PLA-PEG-PLA triblock polymer, an extension of this study to understand similar effects of different polymers would provide valuable insight.
The effect of polymer structure on the rate and type of self-assembled morphology is well documented.157,163,164 Extrapolating from this, the type of self-assembled structure will alter the stability of the system and polymer chains. To our knowledge, and perhaps a consequence of the complexity of the systems involved, there remains a gap in the knowledge in understanding and predicting the relationship between self-assembled structures and polymer degradation. Understanding the degradation of the polymer within different self-assembled morphologies remains an interesting and important area for polymer chemists to investigate for liquid formulations.
This poses a major challenge for the next 5–10 years of research in future-proofing FMCG formulation polymers. Increased transparency and collaboration, especially in traditionally closed sectors, can embed change more rapidly. Cross-sector collaboration can also help reshape regulation. Current OECD standards on biodegradation are not fit for purpose for new polymer development, as they are onerous and can be expensive, especially considering the diversity of environments of eventual release. We must ensure that systems are designed to avoid environmental impact regardless of where and how these formulation polymers are released. This is best enabled by academics, corporations and regulators working with each other to redevelop these important standards. Understanding and predicting environmental degradation as a physical, chemical, and biological process is key to avoiding unintended consequences. This interdisciplinary approach underlines the need to ensure safety at every stage of degradation – for polymers this hinges on the ecotoxicity of polymeric, oligomeric, and monomeric fragments which exist on the biodegradation pathway.
Similar efforts to evaluate the sustainability of new formulation polymers will also aid in product development. While cradle to gate life cycle assessments are now commonplace in chemical process development, extending these calculations to full environmental impact assessments and to true end-of-life scenarios is important. Cross-sector collaboration to help define boundaries for life cycle assessments will be key to quantifying impact. Mapping LCA data onto performance and economic sustainability should be used to help triage development options as technologies scale.
Transitioning FMCGs to a suite of future polymers fit for the circular economy will help to deliver superior consumer products which are more sustainable than today. Making this transition will require concerted effort across the chemical, chemical-using industries and their research partners developing the feedstocks, monomers and polymers needed for high performing, affordable consumer goods. The key challenges to be overcome in this transition have been outlined herein, and whilst they are significant we hope that a concerted effort from researchers across academia and industry will enable this critical sectoral transition to more sustainable polymers, in a way that is affordable for consumers.
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