Correction: Determining the geographical origin of milk by multivariate analysis based on stable isotope ratios, elements and fatty acids

Siyan Xu; Chaomin Zhao; Xiaojun Deng; Runhe Zhang; Li Qu; Min Wang; Shuo Ren; Hao Wu; Zhenfeng Yue; Bing Niu

doi:10.1039/D1AY90079J

Correction: Determining the geographical origin of milk by multivariate analysis based on stable isotope ratios, elements and fatty acids

Siyan Xu,^ab Chaomin Zhao,*^b Xiaojun Deng,^b Runhe Zhang,^b Li Qu,^b Min Wang,^b Shuo Ren,^b Hao Wu,^c Zhenfeng Yue^c and Bing Niu^a

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* Corresponding authors

^a School of Life Sciences, Shanghai University, Shanghai 200444, China

^b Technical Center for Animal, Plant and Food Inspection and Quarantine, Shanghai Customs, Shanghai 200135, China
E-mail: chaominzhao@126.com
Fax: +86-21-68549058
Tel: +86-21-60157527

^c Food Inspection and Quarantine Center, Shenzhen Customs, Shenzhen 518000, China

Abstract

Correction for ‘Determining the geographical origin of milk by multivariate analysis based on stable isotope ratios, elements and fatty acids’ by Siyan Xu et al., Anal. Methods, 2021, DOI: 10.1039/d1ay00339a.

Analytical Methods

Correction: Determining the geographical origin of milk by multivariate analysis based on stable isotope ratios, elements and fatty acids

Abstract

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Correction: Determining the geographical origin of milk by multivariate analysis based on stable isotope ratios, elements and fatty acids

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