Giuseppe
Cassone
*a,
Fabio
Pietrucci
b,
Franz
Saija
c,
François
Guyot
b and
A. Marco
Saitta
b
aInstitute of Biophysics – Czech Academy of Sciences, Královopolská 135, 61265 Brno, Czech Republic. E-mail: giuseppe.cassone@impmc.upmc.fr
bSorbonne Universités, Université Pierre et Marie Curie Paris 06, Institut de Minéralogie, de Physique des Matériaux et de Cosmochimie, CNRS, Muséum national d'Histoire naturelle, Institut de Recherche pour le Développement, Unité Mixte de Recherche 7590, F-75005 Paris, France. E-mail: fabio.pietrucci@impmc.upmc.fr; fguyot@mnhn.fr; marco.saitta@impmc.upmc.fr
cCNR-IPCF, Viale Ferdinando Stagno d'Alcontres 37, 98158 Messina, Italy. E-mail: saija@ipcf.cnr.it
First published on 5th December 2016
The reaction pathways connecting methanol to methane and formaldehyde are among the most emblematic in chemistry because of their outstanding interest in the fields of energy, synthesis, and bio- and geo-chemistry. Despite of its fundamental nature, the one-pot synthesis of formaldehyde and methane stemming from methanol has never been reported before. Here we present a study, based on ab initio molecular dynamics and free-energy methods, in which the simultaneous oxidation and reduction (i.e., the disproportionation) of liquid methanol into methane and formaldehyde has been achieved at ambient temperature through the application of a static electric field. Because strong electric fields can be generated in the proximity of field emitter tips, this finding shows that the challenge of experimentally disproportionating methanol into formaldehyde and methane could be attempted. We show that the methanol “solvent” molecules play a major role in this process and that the chemical pathway connecting methanol to the detected products in the bulk liquid phase is very different from its reproduced gas-phase counterpart. Finally, we demonstrate that switching on an external electric field drastically modifies the reaction network of methanol, lowering some activation barriers, stabilizing the methane and formaldehyde products, and opening otherwise difficult-to-achieve chemical routes.
While methane (CH4) is typically found as a by-product of the hydrocarbon synthesis from methanol1 and, for commercial reasons, the reverse reaction – i.e., from methane to methanol – is strongly encouraged,8,9 formaldehyde (H2CO) synthesis holds a privileged place among the chemical pathways that can be erected from methanol. Indeed, due to its industrial and economic importance,10 great effort has been made in order to control and enhance the production yields of the simplest aldehyde stemming from the simplest alcohol.
The conversion of methanol to formaldehyde is traditionally achieved in the gas phase and in the presence of very specific catalysts11–15 (i.e., molybdenum oxide based catalysts,11 silver,16 copper surfaces,17,18etc.). Also in plasma-phase chemistry, some chemical routes that branch out from methanol decomposition show the presence of formaldehyde19 or of the latter and methane20 among a plethora of other gas-phase by-products.
Although the production of formaldehyde stemming from methanol can be also obtained under supercritical aqueous conditions (i.e., T ∼ 500 °C and P ∼ 24 MPa),21 the unique renowned way to synthesise the simplest aldehyde in the condensed phase under standard conditions occurs by means of alcohol dehydrogenase (ADH) enzymes in biological systems (e.g., in the human liver).
Recently, methanol chemistry has received attention in astrochemistry and in the fast-growing field of prebiotic chemistry. Indeed, newly proposed mechanisms of hydrocarbon production from the simplest alcohol in interstellar space have just been suggested by Olah et al.22 Incidentally, a steady growing consensus on (proto)sugar synthesis, starting from methanol as the unique carbon source, has been recorded:23,24 it is plausible that methanol-based chemistry may play an extremely relevant role in synthesising sugars through formaldehyde.
Electric fields can operate as promoters of specific reaction channels. The first experimental evidence that an electric field can control chemical reactions has been recently provided.25 On the other hand, recent ab initio molecular dynamics (AIMD) studies have succeeded in describing complex chemical reactions of small organic molecules under extreme conditions of confinement26 and pressure,27,28 and, more specifically, in the case of strong electric fields in water,29 quantitatively confirmed by experiments,30,31 including a study mimicking in silico the historical Miller experiment.32
Here we present a so far unreported chemical reaction which occurs when a sample of neat liquid methanol is exposed to a static and homogeneous electric field. The formation of formaldehyde, with the consequent release of methane and water, has been detected during our computational experiment. In order to assess the energetic contribution of the field to the reaction and the field-induced changes in the thermodynamic paths undertaken by the newly revealed reaction, we have employed our own recent method33 of unbiased exploration of chemical reaction networks, capable of revealing unexpected pathways and microscopic mechanisms and, at the same time to provide the free-energy landscape of those reactions, fully including the effect of the explicit solvent and of the thermodynamic conditions.
The free-energy landscape reconstruction has been executed in two steps. The first step had the aim of exploring the relevant basins and the chemical pathways in the Collective-Variables (CV) space. This has been achieved by employing the method presented in ref. 33. The second step aimed at the effective sampling of the known pathways by means of the umbrella sampling36 approach, which has been exploited for the first time in a complementary fashion to the previous method. This protocol was revealed to be completely reliable both for gas phase and condensed phase chemical reactions. See the ESI† for further details on all the performed calculations and for the full treatment of the gas-phase counterpart of the reaction here analysed.
(1) |
Although the intensity of these fields appears somewhat prohibitive, they are so far outweighed in disparate electrode tip experiments,38–41 and the dissociation of simple molecules has been reported for field strengths of ∼0.3 V Å−1.30 Moreover, the spontaneous presence of even stronger fields in the proximity of certain clean and apolar mineral surfaces42 and in regions surrounding solvated ionic species43–45 is well established.
For the sake of a clearer description, albeit in pure liquid methanol there is no difference between solute and solvent molecules, we will indicate as solvent all the other methanol molecules surrounding the ones involved in the chemical reactions.
In the condensed phase, at a given instant, several molecules are arranged in such a way that the most electronegative “pole” is oriented towards the field direction (e.g., see the methoxide CH3O− in Fig. 1a). Moreover, also as a consequence of the activated proton transfer, some methyloxonium cations may be oriented with the excess proton in opposition to the electric field direction, as shown in Fig. 1a and e. In particular, during the proton migration process, an oxygen to oxygen intermolecular distance of ∼2.3 Å with an evenly shared proton can be transiently observed. This represents the formation of a transient Zundel-like ion,37 shown in Fig. 1a and e for two field intensities (i.e., the [C2H6O2H3]+ complex), which readily leads to the release of a proton from one donor methanol molecule to an acceptor one. This way, the typical CO bond length of the just formed methyloxonium cation (Fig. 1b and f) becomes sensibly higher than the one characterizing the neutral molecular state in which this species lay before accepting the proton from the solvent. The stretch of the CO bond, if assisted by the local presence of a methoxide anion with its methyl group as its first neighbor, leads to a visible decrease of the CO bond strength (see Fig. 1b, c, f and g). Indeed in few dozens of fs the CO covalent bond of CH3OH2+ is broken whereas the distance between the carbon atom of the newly formed methenium ion CH3+ (see Fig. 1c and g) and the closest methyl hydrogen atom of CH3O− readily approaches a very small value. The final step of this concerted reaction is represented by the ultrafast release of a hydride H− stemming from the methoxide anion, which recombines with the methenium just after the “umbrella inversion” of the latter (Fig. 1d and h). The transformation of methoxide into formaldehyde is characterized by a drastic reduction of the relative CO bond length (i.e., ∼1.2 Å), which is a manifestation of its peculiar double bond formation. A short movie in mpg format of the whole reaction mechanism is available.† The mechanistic pictures described in Fig. 1 are in practice stackable and a recurrent pattern can be recognized for the whole process: the proton transfer that triggers the reaction and the subsequent electrostatic approach of the two counterions, which are arranged in a specific orientation with respect to each other and with respect to the field. Although the observed methanol dismutation appears to be highly unlikely under standard conditions and at high temperatures (calculations not shown), the electric field is able to orient the system towards the formaldehyde, methane, and water synthesis. Moreover, by switching off the external field at a strength of 0.55 V Å−1, once the first formaldehyde, water, and methane molecules have been formed in the system, it has been observed that they remain stable.
A useful method that characterizes the electronic ground state properties of a condensed system is represented by the Wannier functions46,47 and, in particular, by the Maximally Localised Wannier Functions (MLWF).48–50 One of the key factors that can be extracted from the MLWF are their charge centers which are a sort of quantum equivalent of the classical concept of the location of an electron pair and thus allow for direct visualization of the bond’s behaviour. The Wannier charge centers characterizing the dynamical progress of the observed reaction at 0.55 V Å−1 are displayed in Fig. 2. In particular, Fig. 2a and b show in the foreground the proton transfer process between two methanol molecules and, in the right part of the relative panels, a methoxide molecule. Since methanol is by itself a polar molecule and, secondly, because of the field-induced polarization effects, the charge centers identifying the CO bonds are slightly shifted towards the oxygen atoms of the shown species. A magnification of the progress of the reaction is shown in Fig. 2c and d. In particular, in Fig. 2c, the cleavage of the methyloxonium CO bond and the further approach of the respective Wannier center to the oxygen atom of the forming water molecule should be noted. This leads to the release of the methenium cation CH3+ as a transient species. In the meantime, a dislocation of the Wannier centers from their standard positions of the methyl group of methoxide has been observed. Indeed, the methyl hydrogen closest to the methenium cation is preparing to bring an electron pair and thus becoming a hydride H−. The further neutralization between the two transient species (i.e., CH3+ and H−) is shown in Fig. 2d. In the latter, besides trivial distortions due to the re-arrangement of the local electronic structure, the formation of the typical formaldehyde CO double bond can be observed.
Fig. 2 Wannier charge centers (blue small spheres) characterizing the dynamical evolution of the reaction shown in the left panel of Fig. 1, which leads to the formation of water, methane, and formaldehyde. The electric field orientation is exactly the same as that shown in Fig. 1 (i.e., from left to right). |
In order to better visualize and quantify the solvent effects in screening the bare action of the applied electric field on the reactant atoms of the reaction, a Löwdin population analysis has also been performed both in the condensed and gas phase (see the ESI†). This investigation suggests that the solvent is able to locally screen the field effect on the sampled atomic configurations. The microscopic evidence of the assistance of the solvent in guiding the reaction (i.e., via proton transfers) and the feeble field-induced changes of the atomic charge distributions suggest that the correlations between the interacting molecules play an important role in the evolution of reaction (1).
As stated before, field intensities of the order or greater than 1 V Å−1 are currently found (locally) in disparate condensed systems in which simple solvated ionic species are present,43–45 or even at the surface of clean and apolar oxides, such as the (001) MgO surface.42 In addition, external field strengths of the order of 0.5 V Å−1 have been also employed in order to reproduce in silico the historical Miller experiment.32 In field emitter tip experiments, field strengths of 1–3 V Å−1 are recorded38–40 and it has been proven that intensities of ∼0.3 V Å−1 are necessary in order to induce the cleavage of some covalent bonds (i.e., water dissociation).29,30 Since a very similar computational setup29 has been exploited in order to accurately predict the experimental dissociation threshold of the water molecule,31 thus confirming some preliminary30 and extremely recent51 results, there is no reason to think that the same reliability is not preserved for the present chemical reaction. Hence, all the evidence suggests the concrete experimental feasibility of reproducing the proposed reaction by exploiting, as an example, the high field capability of field emitter tips.
Fig. 3 FES of reaction (1) in the zero-field regime. The energy scale (depth) is in kcal mol−1 whereas the S-axis and the Z-axis represent the progress along the reaction and a sort of distance from its ideal path, respectively. Low values of S characterize a system of pure liquid methanol whereas high values of this parameter describe a sample composed of a formaldehyde, a methane, and a water molecule in a bath of methanol molecules. In the picture frames are shown the local structures of reactants, transition states, and products corresponding to their relative location on the FES in the space spanned by the CV. |
Fig. 4 FES of reaction (1) under a relatively moderate field strength of 0.30 V Å−1. The energy scale (depth) is in kcal mol−1 whereas the S-axis and the Z-axis represent the progress along the reaction and a sort of distance from its ideal path, respectively. Low values of S characterize a system of pure liquid methanol whereas high values of this parameter describe a sample composed of a formaldehyde, a methane, and a water molecule in a bath of methanol molecules and its ionic equivalents. In the picture frames are shown the local structures of reactants, transition states, and products corresponding to their relative location on the FES in the space spanned by the CV. For (S; Z) ∼ (1.45; 0.3–0.4), where is located the observed transition state in presence of a field of 0.55 V Å−1, the free energy is ∼30–35 kcal mol−1. This value is not negligibly lower than that observed for the fieldless case (i.e., ∼45 kcal mol−1) (see Fig. 3). |
Fig. 5 Upper panel: reaction pathways for reaction (1) in the CV space at the field strength that renders the reaction barrierless (green crosses) and in the zero-field regime, i.e., metadynamics-driven reaction (red crosses). Middle panel (green frames): dynamical evolution of the reaction in the presence of a field strength of 0.55 V Å−1 in which reactants, intermediates, transition states, and products (from left to right) are shown, respectively. Lower panel (red frames): dynamical evolution of the reaction in the biased metadynamics simulation in the zero-field regime in which reactants, intermediates, transition states, and products (from left to right) are shown, respectively. |
Fig. 7 Transition state (TS) (center) for a field strength of 0.30 V Å−1, as confirmed by the committor analysis shown in the upper part; some relevant distances (in Å), such as the CO and the CH lengths are highlighted. Comparing them with the zero-field case: in the presence of the field the reaction is “anticipated”, with the TS more resembling the reactant configuration. By launching 40 independent AIMD simulations from the TS, 40% and 60% of them fall in the reactant and product basin, respectively. From the center to the lower part, the same analysis is shown by applying in one case a reversed electric field direction, whereas in the other case the zero-field has been also tested for a one-to-one comparison with the zero-field case of Fig. 6. In both cases, the reaction is always inhibited (i.e., 100% of the trajectories fall into the reactant state). |
We show the way in which the electric field plays a major role both in modifying the free-energy activation barriers and in reshaping the methanol reaction networks. This is due to the key role of the surrounding “solvent” methanol molecules in triggering and promoting the field-induced chemical pathways. This reaction happens each time these microscopic conditions are met and it is clear that strong electric fields help it dramatically. The importance of the “solvent” molecules is highlighted, inter alia, by the fact that the gas-phase variant of the disproportionation reaction of methanol is strongly discouraged, being characterized by a very high activation barrier even in the presence of the electric field. However, in the reproduced gas-phase reaction, an evident field-induced increase of the selectivity of the reaction has been recorded.
On one hand, we provide a powerful and efficient method for exploration of chemical reactions in the condensed phase, and on the other hand, our results show the effects that external electric fields have on orienting and modifying chemical reactions and, moreover, they reveal several microscopic and thermodynamic aspects through which the field acts. All the presented findings suggest the concrete experimental feasibility of synthesising formaldehyde and methane from liquid methanol by means of the high field capability of field emitter tip apparatus.
Footnote |
† Electronic supplementary information (ESI) available. See DOI: 10.1039/c6sc04269d |
This journal is © The Royal Society of Chemistry 2017 |