Line Karoui*a,
Mourad Smarib,
Taoufik Mnasria and
Anna Bajorekc
aLaboratory of Technology, Energy and Innovative Materials, TEMI, Department of Physics, Faculty of Sciences of Gafsa, University of Gafsa, Tunisia. E-mail: linekaroui5@gmail.com
bApplied Physics Laboratory, Faculty of Sciences of Sfax, University of Sfax, B.P. 1171, 3000 Sfax, Tunisia
cA. Chełkowski Institute of Physics, University of Silesia in Katowice, 75 Pułku Piechoty 1, Chorzów, 41-500, Poland
First published on 21st June 2024
Correction for ‘The effect of the gelation temperature on the structural, magnetic and magnetocaloric properties of perovskite nanoparticles manufactured using the sol–gel method’ by Line Karoui et al., RSC Adv., 2024, 14, 11456–11469, https://doi.org/10.1039/D4RA01086H.
In addition, the Acknowledgements section should be corrected as follows.
The authors would like to acknowledge the funding of the magnetic measurements from the statutory subsidies for research activities of the Condensed Phase Research Team in the A. Chełkowski Institute of Physics, University of Silesia in Katowice, Poland.
The Royal Society of Chemistry apologises for these errors and any consequent inconvenience to authors and readers.
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