Issue 14, 2005

Highly chemoselective reduction of aromatic nitro compounds to the corresponding hydroxylamines catalysed by plant cells from a grape (Vitis vinifera L.)

Abstract

Cells from a grape (Vitis vinifera L.) reduce aromatic nitro compounds under mild conditions to the corresponding hydroxylamines with unprecedented chemoselectivity.

Graphical abstract: Highly chemoselective reduction of aromatic nitro compounds to the corresponding hydroxylamines catalysed by plant cells from a grape (Vitis vinifera L.)

Article information

Article type
Communication
Submitted
14 Dec 2004
Accepted
31 Jan 2005
First published
08 Feb 2005

Chem. Commun., 2005, 1901-1903

Highly chemoselective reduction of aromatic nitro compounds to the corresponding hydroxylamines catalysed by plant cells from a grape (Vitis vinifera L.)

F. Li, J. Cui, X. Qian, R. Zhang and Y. Xiao, Chem. Commun., 2005, 1901 DOI: 10.1039/B418675C

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