Dongxiao
Su†
ab,
Ruifen
Zhang†
a,
Cuilan
Zhang
a,
Fei
Huang
a,
Juan
Xiao
a,
Yuanyuan
Deng
a,
Zhencheng
Wei
a,
Yan
Zhang
a,
Jianwei
Chi
a and
Mingwei
Zhang
*ab
aSericultural & Agri-Food Research Institute, Guangdong Academy of Agricultural Sciences/Key Laboratory of Functional Foods, Ministry of Agriculture/Guangdong Key Laboratory of Agricultural Products Processing, Guangzhou 510610, China. E-mail: mwzhh@vip.tom.com; Fax: +86-20-8723 6354; Tel: +86-20-8723 7865
bDepartment of Food Science and Engineering, College of Life Science, Yangtze University, Jingzhou, Hubei 434025, P. R. China
First published on 5th November 2015
The pulp from lychee, a tropical to subtropical fruit, contains large quantities of phenolic compounds and exhibits antioxidant activities both in vitro and in vivo. In the present study, we investigated the mechanisms underlying the hepatoprotective effects of lychee pulp phenolics (LPPs) against restraint stress-induced liver injury in mice. After 18 h of restraint stress, increased levels of serum alanine aminotransferase (ALT) and aspartate aminotransferase (AST) activities were observed. High levels of thiobarbituric acid reactive substances (TBARS) were also found. Restraint stress causes liver damage, which was protected against by LPP pretreatment at a dosage of 200 mg (kg d)−1 for 21 consecutive days. This treatment remarkably decreased the serum ALT, AST and TBARS levels, elevated the liver glutathione (GSH) content, and the activities of glutathione peroxidase (GPx), superoxide dismutase (SOD) and catalase (CAT). Furthermore, respiratory chain complex and Na+–K+–ATPase activities were enhanced in liver mitochondria, while mitochondrial membrane potential levels and reactive oxygen species (ROS) production decreased. Thus, treatment with LPPs ameliorated restraint stress-induced liver mitochondrial dysfunction. These results suggest that LPPs protect the liver against restraint stress-induced damage by scavenging free radicals and modulating mitochondrial dysfunction. Thus, lychee pulp may be a functional biofactor to mitigate oxidative stress.
Lychee, a tropical to subtropical fruit, has become increasingly popular throughout the world.4 Recent work has suggested that lychee pulp, which is the most commonly consumed part of the fruit, contains large quantities of phenolic compounds. Several phenolics, including quercetin, kaempferol, trans-cinnamic acid, gallic acid, chlorogenic acid, (+)-catechin, caffeic acid, (−)-epicatechin and rutin, have been detected in lychee pulp extracts via high-performance liquid chromatography (HPLC) in tandem with mass spectrometry.5–7 Our group previously isolated and purified major antioxidant compounds from lychee pulp. These included quercetin 3-o-rut-7-o-α-L-rha, rutin and (−)-epicatechin, which were subjected to cellular antioxidant activity and oxygen radical absorbance capacity assays. We also identified the structural formulae of these compounds using nuclear magnetic resonance and electrospray ionisation mass spectrometry.8 Previous studies reported that fruit extracts rich in quercetin 3-rut-7-rha could reduce serum cholesterol and triglycerides in diabetic rats fed with high cholesterol diet.9 Rutin exerts hepatoprotective effects10 and antioxidant properties.11 (−)-Epicatechin also provides cardiovascular protection12,13 as well as anti-inflammatory14 and antioxidant effects.
Lychee pulp phenolic (LPP) compounds exhibit excellent antioxidant activities, including ferric reducing antioxidant power as well as 2,2-diphenyl-1-picrylhydrazyl and oxygen radical absorbance capacity, as demonstrated by cellular antioxidant activity assays.5,7,15 However, whether in vitro methods can predict in vivo antioxidant activity is a matter of debate; as such, the in vivo data are more robust. It has been reported that lychee pulp extracts can decrease alanine aminotransferase (ALT) and aspartate aminotransferase (AST) levels following CCl4-induced liver injury.16 The hepatoprotective effects of lychee pulp extracts on CCl4-induced hepatotoxicity are believed to be related to lychee pulp's antioxidant properties.
Oxidative damage causes mitochondrial dysfunction and thus has a critical role in the development of human diseases.17,18 Restraint stress can induce serious liver injury manifested as increased serum ALT and malondialdehyde (MDA) levels19 and mitochondrial dysfunction in the liver.20,21 Mitochondria are important for energy production and play pivotal roles in basic cellular processes, such as pyruvate oxidation, free radical generation and fatty acid metabolism.17,22 Mitochondrial membrane potential (MMP) and ATP synthase (ATPase) activity are the key parameters used in the assessment of cellular energy metabolism. ATPase dysfunction has been associated with increased oxidative stress.18,23 LPP compounds exhibit good antioxidant activities and hepatoprotective effects on chemical-induced liver injury. However, the possible protection of LPP against the restraint stress-induced liver injury in mice and the mechanisms underlying the hepatoprotective effects of LPPs remain unknown.
This report extends the previous work regarding the structures, potential hepatoprotective effects and antioxidant activities of LPPs in mice subjected to restraint-induced stress. The mechanisms underlying LPP activity were further determined by evaluating the mitochondrial function, which appeared to be improved. The findings of the present study provide evidence to promote the use of lychee pulp as a functional biofactor to mitigate oxidative stress.
The phenolic composition and contents of the extract were determined using the HPLC-DAD method, which has been described previously.15 Briefly, the extract was filtered before being applied to an Agilent Zorbox SB-C18 column (250 × 4.6 mm, 5 μm, Palo Alto, CA, USA) and eluted at a flow rate of 1.0 mL min−1 using a binary gradient that consisted of solution A (water/acetic acid 996:4 v/v) and solution B (acetonitrile) as the mobile phase. Elution was monitored based on spectrophotometric absorption at 280 nm. The gradient elution programme was as follows: 0–40 min, solution A 95–75%; 40–45 min, solution B 75–65%; and 45–50 min, solution B 65–50%, followed by a 5 min equilibration period with 95% solution A. Peak identities were confirmed based on retention times determined for standard compounds. The total phenolic content was determined according to a previously described method,24 the moisture content was evaluated based on the methodology of Varith et al.,25 total sugar was measured spectrophotometrically according to the colorimetric method26 and protein was assayed using a modified Kjeldahl method.27
The three major phenolics identified in the lychee pulp were quercetin 3-o-rutinoside-7-o-α-L-rhamnosidase, rutin and (−)-epicatechin. These components constituted 230.03 ± 15.14, 37.10 ± 3.11 and 25.11 ± 1.43 mg g−1 of the LPP freeze-dried powder, respectively. The total phenolic content accounted for up to 53.40 ± 2.37% of the total weight of the LPP freeze-dried powder; other components included moisture (10.00 ± 1.63%), total sugar (15.01 ± 0.42%) and protein (3.51 ± 0.14%) as well as the unknown ones.
The mice were randomly divided into five groups of 10 animals each. These groups were designated as normal control, model (restraint stress), LPP-L, LPP-M, and LPP-H treatment groups. LPP was dissolved in distilled water and the mice were orally administered 50, 100 and 200 mg per kg body weight LPP in the afternoon per day for 3 weeks. The animals of the normal control and model groups were given distilled water instead. The body weight and food intake were recorded twice a week. Thirty minutes after the final oral gavage, all animals except those in the normal control group were physically restrained in 50 mL polypropylene tubes with holes for 18 h before being sacrificed for serum and liver collection.
Serum was collected by centrifuging the blood samples at 3000g for 10 min at 4 °C and stored at −20 °C for later biochemical analysis. Liver samples were immediately excised, washed with chilled normal saline, blotted dry and weighed. The liver was cut into 2 portions, one of which was used for mitochondria isolation. The other portion was stored at −80 °C for later biochemical determination.
Normal | Model | LPP-L | LPP-M | LPP-H | |
---|---|---|---|---|---|
Normal: normal control group, administered distilled water by oral gavage for 3 consecutive weeks; Model: restraint stress group, administered distilled water by oral gavage for 3 consecutive weeks and then subjected to restraint stress starting 30 min after the final oral gavage and lasting for 18 h before being sacrificed; LPP groups: administered 50 (LPP-L), 100 (LPP-M), or 200 (LPP-H) mg LPP per kg body weight per day by oral gavage for 3 consecutive weeks and then subjected to restraint stress starting 30 min after the final oral gavage and lasting for 18 h before being sacrificed. Biochemical indicators were quantified using commercial kits. Values are reported as the mean ± SD (n = 10). Values within each column without a common letter are significantly different (p < 0.05). | |||||
Serum | |||||
SOD (U mL−1) | 230.31 ± 5.98d | 157.42 ± 8.24a | 163.56 ± 8.33a | 180.76 ± 7.32b | 203.77 ± 8.51c |
TBARs (nmol MDA equivalent per mL) | 1.12 ± 0.44a | 3.04 ± 0.78b | 2.61 ± 0.98ab | 2.13 ± 0.55ab | 1.34 ± 0.33a |
Liver tissue | |||||
GSH (mg per g prot.) | 8.56 ± 1.39c | 3.06 ± 0.67a | 4.49 ± 0.85ab | 5.77 ± 1.01b | 6.34 ± 1.43b |
TBARs (nmol MDA equivalent per mg prot.) | 6.57 ± 1.12a | 17.41 ± 1.61c | 13.07 ± 1.80b | 9.65 ± 2.11a | 8.04 ± 1.39a |
GPx (U per mg prot.) | 43.76 ± 3.23c | 34.20 ± 1.98a | 36.77 ± 2.69ab | 39.60 ± 2.31abc | 40.53 ± 1.87bc |
SOD (U per mg prot.) | 125.31 ± 7.30c | 99.75 ± 6.32a | 101.32 ± 6.31a | 109.73 ± 7.13ab | 118.75 ± 5.41bc |
XOD (U per mg prot.) | 36.37 ± 1.38a | 48.70 ± 1.90c | 46.39 ± 3.46bc | 45.59 ± 3.82bc | 41.14 ± 2.03ab |
CAT (U per mg prot.) | 325.49 ± 7.49c | 300.61 ± 5.79a | 302.45 ± 6.92a | 307.06 ± 9.13ab | 318.78 ± 5.55bc |
T-AOC (U per mg prot.) | 0.58 ± 0.08c | 0.18 ± 0.10a | 0.24 ± 0.07a | 0.39 ± 0.06b | 0.43 ± 0.07b |
The phenolics in lychee pulp affected the biochemical indicators in the livers of the restraint-stressed mice. Compared with the normal control group, the restraint-stressed mice had a lower GSH content (p < 0.05) and T-AOC capacity and higher TBARS levels (p < 0.05), as indicated in Table 1. Meanwhile, SOD, GPx and CAT activities decreased, while XOD activity increased in the restraint-stressed group. LPP administration reduced the TBARS content from 17.41 to 8.04 nmol per mg protein, which was not significantly different from the value measured for the normal group (p > 0.05). The XOD content also decreased. Meanwhile, GPx activity increased in a dose-dependent manner in the restraint-stressed mice treated with lychee pulp extract. The high-dose group exhibited significantly higher GPx activity than the model group (p < 0.05) and did not significantly differ from the normal group (p > 0.05). Similar results were found for SOD and CAT. The GSH content and T-AOC capacity were accordingly elevated as SOD, GPx and CAT increased. Both the high-dose and middle-dose groups exhibited an increased GSH content and T-AOC capacity compared with the restraint-stressed group (p < 0.05).
LPPs altered ROS generation and membrane potential in the liver mitochondria of the restraint-stressed mice. The mice subjected to restraint stress exhibited approximately 2-fold higher ROS production than the normal control group (p < 0.05) (Table 2). However, pretreatment with LPP significantly attenuated the elevation in the ROS level in a dose-dependent manner. The high-dose group had an approximately 40% lower ROS level than that in the restraint-stressed group (p < 0.05).
Normal | Model | LPP-L | LPP-M | LPP-H | |
---|---|---|---|---|---|
The normal control group was administered distilled water by oral gavage for 3 consecutive weeks; the restraint stress model group was administered distilled water by oral gavage for 3 consecutive weeks and then subjected to restraint stress starting 30 min after the final oral gavage and lasting for 18 h before being sacrificed; LPP groups were administered 50 (LPP-L), 100 (LPP-M), or 200 (LPP-H) mg LPP per kg body weight per day by oral gavage for 3 consecutive weeks and then subjected to restraint stress starting 30 min after the final oral gavage and lasting for 18 h before being sacrificed. ROS were assayed using 2′,7′-dichlorodihydrofluorescein diacetate (DCFH-DA). Mitochondrial membrane potentials were assayed using the fluorescent probe Rhodamine 123. Values are reported as the mean ± SD (n = 5). Values within each column without a common letter are significantly different (p < 0.05). | |||||
ROS (RFU) | 452.62 ± 4.58a | 891.26 ± 32.13e | 791.96 ± 13.63d | 594.33 ± 13.58c | 553.73 ± 3.90b |
Membrane potential (FI) | 9.61 ± 0.71a | 19.92 ± 1.26c | 18.84 ± 1.83c | 15.93 ± 2.36b | 13.98 ± 1.29b |
Restraint stress increased the MMP levels, as indicated in Table 2. When the mice were subjected to restraint stress, their MMP levels increased, which was indicated by their high fluorescence intensities. Approximately 2-fold higher fluorescence intensity was observed in the model group compared with the normal control group (p < 0.05). After the addition of LPPs, the fluorescence decreased; in the high-dose group, this value was approximately 26% lower than in the model group (p < 0.05).
LPPs exerted positive effects on respiratory chain complex and ATPase activities in the liver mitochondria from the restraint-stressed mice. The restraint-stress group did not exhibit significant differences in respiratory chain complex I or Mg2+–ATPase activities compared to the normal group. Pretreatment with lychee pulp extract also had little effect on these activities, as indicated in Table 3. However, restraint stress significantly decreased the respiratory chain complex total ATPase and Na+–K+–ATPase activities (p < 0.05) by 23% and 50%, respectively, compared to the normal mice. The administration of LPP partially blocked the restraint stress-induced depletion of respiratory complex and Na+–K+–ATPase activities. At 200 mg (kg d)−1, lychee pulp extract could reverse the decreased activity of liver Na+–K+–ATPase to a level comparable to the normal control group.
Normal | Model | LPP-L | LPP-M | LPP-H | |
---|---|---|---|---|---|
The normal control group was administered distilled water by oral gavage for 3 consecutive weeks; the restraint stress model group was administered distilled water by oral gavage for 3 consecutive weeks and then subjected to restraint stress starting 30 min after the final oral gavage and lasting for 18 h before being sacrificed; LPP groups were administered 50 (LPP-L), 100 (LPP-M), or 200 (LPP-H) mg LPP per kg body weight per day by oral gavage for 3 consecutive weeks and then subjected to restraint stress starting 30 min after the final oral gavage and lasting for 18 h before being sacrificed. Mitochondrial complexes and ATPase activity were measured by spectrophotometric analysis. Values are reported as the mean ± SD (n = 5). Values within each column without a common letter are significantly different (p < 0.05). | |||||
Complex I (nmol min−1 mg−1) | 746.25 ± 77.37a | 611.68 ± 108.54a | 656.54 ± 116.70a | 728.58 ± 76.76a | 698.67 ± 122.45a |
Complex II (μmol min−1 mg−1) | 3.86 ± 0.56c | 0.88 ± 0.08a | 1.07 ± 0.14a | 1.16 ± 0.11a | 1.93 ± 0.26b |
Total ATPase (μmol Pi per mg prot. per h) | 56.70 ± 8.33a | 43.32 ± 6.07b | 46.03 ± 5.86a | 49.14 ± 6.93a | 51.74 ± 6.97a |
Mg2+–ATPase (μmol Pi per mg prot. per h) | 26.49 ± 2.50a | 26.90 ± 2.96a | 25. 94 ± 1.80a | 23.21 ± 3.31a | 20.27 ± 2.11a |
Na+–K+–ATPase (μmol Pi per mg prot. per h) | 30.21 ± 5.83b | 16.42 ± 3.11a | 20.09 ± 4.06a | 25.93 ± 3.62ab | 31.47 ± 4.86b |
It has been reported that LPPs can decrease the serum ALT and AST activities in livers that have suffered CCl4-induced damage.16 Increased serum ALT and AST activities also serve as markers of liver damage in restraint-stressed mice. In the present study, we observed that LPP pretreatment could attenuate restraint stress-induced liver damage in mice. This result arose from the antistress effects exerted by LPPs, as reflected by the recovery of ALT and AST activities in the serum. In addition, the mice subjected to restraint stress for 18 h exhibited accelerated formation of ROS.19 Imbalances between ROS scavenging and generation provoked by restraint stress can lead to excessive ROS levels. Harmful free radicals subsequently react with proteins and lipids, thereby resulting in oxidative damage. Lipid peroxidation was observed in the restraint-stressed mice. Our study suggested that the contents of TBARS, which are the end products of lipid peroxidation, were elevated in both serum and liver. Previous studies have indicated that immobilisation stress induces increased TBARS levels.36 Increases in the ALT, AST and TBARS levels in the serum and livers of the restraint-stressed mice suggest that this stress induces damage to the hepatic cell structure. However, the administration of lychee pulp extract significantly altered hepatic pathological damage, as reflected by the increased ALT, AST and TBARS levels.
There are two major intracellular antioxidant defence systems: low molecular weight antioxidants (such as GSH) and antioxidant enzymes (including GPx, SOD and CAT). GSH is an important intracellular antioxidant that utilizes a non-protein thiol to quench ROS.37 GPx, a GSH-related enzyme, can degrade lipid hydroperoxides into their corresponding alcohols. SODs catalyse the breakdown of superoxide anions into oxygen and hydrogen peroxide, which can be further catalysed by GPx and CAT enzymes into water.38 The mechanism driving XOD activity differs from those driving SOD, GPx and CAT activities. XOD overexpression can catalyse the oxidation of hypoxanthine to xanthine and generate unwanted free radicals.39 In our present study, mice subjected to restraint stress exhibited decreases in GPx, CAT, and SOD activities and GSH content and increases in the XOD activity and MDA levels in the liver. Similar changes in intracellular antioxidant defence system indicators have been reported by Li et al.40 All of the above results are associated with antioxidant capacity; this is further supported by the T-AOC data corresponding to the livers of the stressed mice. However, treatment with lychee pulp extract significantly altered the oxidative stress status and compensated for hepatocellular damage. Similar results have been previously observed in restraint-stressed mice pretreated with bilberry extracts or myelophil.36
ROS are produced during cellular respiration. Mitochondria are the most important cellular source of ROS.41 Dysfunctional mitochondria produce excessive amounts of ROS. Imbalances in the ROS levels result in damage to cellular macromolecules, such as membrane lipids.42 Because of the decreased level of GSH and reduced activities of SOD, GPx and CAT, increased ROS production was observed in the liver mitochondria of the restraint-stressed mice in the present study. Mitochondria are the specific targets of oxidative stress, which results in impaired mitochondrial function.43 The MMP level and ATPase activity are the key parameters used to assess mitochondrial functioning under physiological and pathological conditions.23,44 The observed 2-fold increase in the MMP levels in the liver mitochondria of the restraint-stressed mice clearly indicates that mitochondrial ROS generation is also activated by MMP, which was demonstrated via cytofluorometric analysis of ΔΨm. This conclusion is in accordance with the low ATPase content measured in cells from patients with mitochondrial ATPase deficiency.44 ATPase dysfunction decreases the mitochondrial synthesis of ATP. This results in elevated mitochondrial ROS production, which is associated with increased oxidative stress.44 Our results demonstrated that ATPase, Na+–K+–ATPase and mitochondria respiratory chain complex II activities decreased in restraint-stressed mice as a consequence of mitochondrial respiratory chain dysfunction. Na+–K+–ATPase acts as an energy-transducing ion pump and a signal transducer.45 When the Na+–K+–ATPase function is impaired, the fluidity of the mitochondrial membrane decreases. This change blocks electron transfer and therefore decreases respiratory chain complex activity.46,47 Pretreatment with LPPs could attenuate MMP and enhance respiratory chain complex and ATPase activities in mitochondria, thus blocking ROS generation. These observations are in agreement with Bao et al.'s report that treatment with bilberry extract enhanced mitochondrial complex II activity, Na+–K+–ATPase activity and MMP (ΔΨm) in restraint-stressed mice.20 These findings indicate that LPPs exhibit potent protective effects against restraint stress-induced liver damage by scavenging free radicals and modulating mitochondrial dysfunction.
In summary, restraint stress-induced liver damage is primarily caused by oxidative stress. Pretreatment with LPPs provides hepatoprotection, which is associated with mitochondrial protection and antioxidant activities. Lychee pulp is therefore a potential candidate functional food.
Footnote |
† These authors contributed equally to this work. |
This journal is © The Royal Society of Chemistry 2016 |